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Tilting Vat Coagulator

Product Description

The Tilting Vat for Paneer Production enables efficient curd handling and transfer with a smooth tilting mechanism and guided distribution system. Designed for flexibility, it offers customizable capacity, automation, and optional heating for optimized paneer processing.

  • Integrated tilting system for easy curd transfer and reduced manual effort.
  • Guided curd distribution and mould-filling trays for uniform paneer formation.
  • Optional heating jacket with customizable capacity and automation levels.
Capacity
Capacity – 300 to 1000 kg/hr

Advantages of Tilting Vat Coagulator

Smooth Tilting Operation

Ensures effortless discharge with minimal labour

Uniform Paneer Formation

Distributes curd evenly for consistent results

Flexible Capacity Options

Custom-built for small to large-scale production

Optional Heating Control

Maintains ideal temperature for curd consistency

Process-Ready Automation

Integrates seamlessly with downstream equipment.

Faster Curd Transfer

Improves handling speed and reduces process downtime.

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