Sterilizer Machine
Product Description
The steriliser is designed to extend the shelf life of packed paneer to 45–60 days through a controlled hot water shower and cooling cycle. This post-packaging system ensures product safety, prolonged freshness, and hygienic handling without compromising texture.
Product USP
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Extends paneer shelf life up to 45–60 days through precise hot water sterilization and controlled cooling.
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Maintains natural texture, taste, and packaging integrity for premium product quality.
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Compact, fully automated system ensures hygienic, consistent, and efficient post-packaging performance.
Advantages of Sterilizer Machine
Extended Shelf Stability
Keeps products fresher for longer distribution cycles
Enhanced Product Safety
Ensures reliable protection against contamination
Reduced Spoilage Losses
Lowers waste and boosts production efficiency
Uniform Compaction
Hygienic Post-Pack Handling
Minimizes manual contact for cleaner output
Automated Energy Efficiency
Delivers consistent results with optimized power use
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