One automated line handles the rest: precise coagulation, uniform pressing, ultrasonic cutting, rapid chilling. Designed and built in-house by DAPL, trusted by leading dairy brands.
Every stage maps to a DAPL machine. Automate the full line, or start with your bottleneck.
Milk Preheater hits exact coagulation temperature, every batch
PaneerMaster 1000 & Tilting Vat for consistent curd formation
Square moulds + multi-head pressing for uniform, firm blocks
Ultrasonic cutting: clean edges, exact portions, minimal wastage
Dip Chilling Vat locks texture and extends shelf life
Sterilizer + mould washing keep the whole line food-safe
Each unit works standalone or as part of the full automated line — tagged by the stage it runs.
Every machine is engineered, fabricated and quality-checked at DAPL's own facility — full control over precision, hygiene and durability, and one accountable team from drawing board to your plant floor.
Twenty minutes is enough to map your current process, find the bottleneck, and recommend the right machines for your capacity and budget.
Tell us a little about your plant — we typically reply within a day.
[wpforms id="YOUR_FORM_ID"]No. Many plants start by automating the biggest bottleneck — often coagulation or pressing — and add machines as capacity grows. Every DAPL machine works standalone or as part of the full line.
Yes. On the call, our engineers review your current setup, floor space and capacity so the recommendation fits what you already run.
Yes — DAPL ships globally and provides complete after-sales support, including installation, operator training and preventive maintenance.
Every machine above links to its full specification page, and brochures are available on dairyautomation.com — or just ask for them on the call.
