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Cheese Pressing

Cheese Pressing

DAPL’s Vertical Pressing System is designed for uniform and controlled cheese pressing using a progressive pressure application. The setup allows multiple piston heads, each capable of pressing up to 10 moulds (depending on mould size), delivering consistent and repeatable results.

  • Efficient Pressing: Progressive multi-step pressure for consistent curd texture
  • Scalable Design: Single piston handles up to 10 moulds; multi-head options available for higher output
  • Smart Control: PLC-based recipe programming with touchscreen interface and safety features
  • Flexible Actuation: Available in hydraulic or pneumatic systems based on application
  • Hygienic Build: Food-grade materials with guided press plates for sanitary, reliable operation

Key Features

1

Progressive multi-step pressure for consistent curd texture

2

Single piston handles up to 10 moulds; multi-head options available for higher output

3

PLC-based recipe programming with touchscreen interface and safety features

4

Available in hydraulic or pneumatic systems based on application

5

Food-grade materials with guided press plates for sanitary, reliable operation

Get In Touch






    Our Location

    location icon Techniplex-II, Techniplex Complex, Office No. 511, 5th floor, S.V Road, Near witty International School, Goregaon(W), Mumbai-62 View Map

    sms icon sales@dairyautomation.com

    global icon www.dairyautomation.com

    call icon +91 9136958143

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